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HOME > CUSTOMER CARE > RECIPES
RECIPES
蒜香生炒四廉豆
Stir-fried Four Sided Bean with Garlic
申江豆腐
Braised Bean-curd with Egg Paste Gravy
三热靓上荤
Oversea Three Combo Platter
原粒面鼓豆根薯仔煲
Braised Bean-curd Skin & Potato with Bean Sauce in Clay-pot
白切槽鸡
Cold Cut Special Village Chicken
月光煲仔时蔬
Stir-fried Garden Greens with Egg in Clay-pot
亚三酱虾球
Pan-fried Prawns with "Assam" Paste
桂花炒干贝
Stirred- Fried Dried Scallop with Glass Noodle & Bean Sprout
马来栈焖茄子
Stir-fried Garden Greens with Egg in Clay-pot
镇江骨
Spare-ribs with Wine Sauce
瓦煲番茄蛋
Omelet with Tomato Sauce in Clay-pot
咸鱼鸡粒豆腐煲
Braised Chicken Cubes & Bean-curd with Salted fish in Clay-pot
海参肉丸煲
Braised Sea Cucumber & Meat Ball
麻油姜片鸡
Braised Chicken Cubes with Sesame Oil & Ginger in Clay-pot
节瓜粉丝煲
Braised Marrow Cucumber with Glass Noodles in Clay-pot
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© 2010 Copyright Restoran Oversea Corporation Sdn Bhd. All Rights Reserved.
© 2010 Copyright Restoran Oversea Corporation Sdn Bhd. All Rights Reserved. 
